Are you looking for a reason to come and discover Apulia in winter? Apulia is, by definition, the land of summer holidays. The sea, the countryside, and its architecture all evoke sun-soaked landscapes. It’s hard to imagine this land as a place to experience during the cold winter season, while it lies suspended in the frost of snow.
Yet the wine, the local products, the red of the vineyards, the green of the wheat fields, the Lecce stone of the Salento cathedrals, the “octagonal” views of the courtyard of Castel Del Monte, and the pink of the almond blossoms in full bloom in February define our 
winter. In the charming alleyways of historic centers, you won’t find the crowds of the summer months, allowing you to fully enjoy the details and beauty in this period, more authentic than ever.
If Puglia, for you, is primarily synonymous with good food, you cannot miss the traditional specialties: homemade cavatelli with turnip tops, stale bread meatballs, and fresh new olive oil to enjoy with warm bread.
Even in winter, Puglia recalls its sunshine, and where everything seems dormant, it actually stirs; the reddish leaves and the now-bare vines are not sleeping—they are preparing to give their best.
