FAMILY

COSIMO VARVAGLIONE

This wine, signed by Cosimo Varvaglione, represents the excellence and full taste of the owner and oenologist of the Varvaglione 1921 winery.

It is the family members who bring this collection to life. Cosimo, Maria Teresa, Marzia, Angelo, and Chicca — each with their own unique personality — have inspired a distinctive, special wine. And to tell the story of this great winemaking family, two wines: La Riserva 1921, which celebrates the origins, and Masseria Pizzariello, which honors the first hundred years.

Intense red with deep purple hints.

Winemaking: maceration at controlled temperature of 26°-28°C. After malolactic fermentation, aged in French barrels and American barriques for at least 14 months.

On the nose, intense aromas of red fruit jam and nuts. On the palate, rich and round.

It pairs with red meat, game, and aged cheeses.

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PAPALE ROSSO

PRIMITIVO DI MANDURIA

COSIMO VARVAGLIONE

NEGRAMARO SALENTO

RISERVA

PRIMITIVO DI MANDURIA